Sausage, Bacon, and Cheddar Pie

Ingredients

• 1 ea Ultimo!® Supreme Hand Tossed 14” Crust
• 1 tsp Piancone® Oil, Olive, Extra Virgin
• 1/2 tsp Roma Garlic, chopped
• 5 oz Piancone® Plum Whole Peeled Tomato
• 1/2 tsp Peak Fresh Produce® Oregano, chopped
• 1/2 cup Bacio® Mozzarella, shredded
• 4 oz Roma® Italian Sausage Hot Bulk, par-cooked
• 1 1/2 oz Roma® Bacon Topping
• 3 oz West Creek® Cheese, Cheddar, Sharp , shredded
• Roma® Red Pepper, Crushed , to taste
• salt and pepper, to taste