Vegan Sweet Potato, Mushroom & Lentil Stew
Looking for a way of enjoying a lentil stew with more hearty ingredients? Try our sweet potato, mushroom and lentil stew today, it's vegan!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganisingit.com.
Cooking tools:
- Pot
- Stove
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
Ingredients
- 1 Cup Brown lentils (Soaked (or 1 can))
- 2 Medium Sweet potatoes
- 1 Stock Cube (Dissolved in 1 cup hot water)
- 2 Cups Hot water (From the kettle)
- 30 Grams Brown Mushrooms
- 1 Tbsp Tomato Paste
- 1 Tbsp Cream of Coconut
- 2 Bayleaves
- 1 Tsp Dried thyme
- 1 Tsp Paprika
- 1 Tsp Ground Cumin
- 1 Tsp Ground coriander
- 1 Tsp Onion powder
- 1 Tsp Garlic Powder
- 1/2 Tsp Cinnamon
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