Juicier Lucy Cheeseburger | Kingsford™

Ingredients

• 1 1/2 lb. ground beef (preferably an 80/20 blend)
• 1 small block cheddar cheese (cut into 4 1½-inch wide by ½-inch thick pieces)
• kosher salt and ground black pepper
• Cheddar Cheese Sauce (recipe follows)
• 4 hamburger buns
• Kingsford® Charcoal with Applewood
• 1/4 cup flour
• 1/4 cup butter
• 2 cups whole milk
• 2 cups shredded cheddar cheese
• kosher salt and ground black pepper, to taste