Spicy Meatloaf

Spicy Meatloaf

www.emerils.com

This meatloaf is excellent on its own, served with mashed potatoes and green peas, and of course, as a sandwich!

View full recipe on www.emerils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

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Cooking tools:

  • Instant-read thermometer
  • Oven
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking dish
  • Plate
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Whisk
  • Spoon

Ingredients

  • 3 ounces bacon, diced
  • 2 cups finely chopped onion
  • 2 cups finely chopped celery
  • 1/4 cup finely chopped green bell pepper
  • 1/4 cup seeded and minced jalapeno pepper (about 2 medium)
  • 3 tablespoons minced garlic
  • 1/2 teaspoon dried thyme
  • 1 tablespoon Emeril's Original Essence
  • 1 teaspoon salt
  • 2 teaspoons freshly ground black pepper
  • 1/2 teaspoon cayenne
  • 1/4 cup chopped green onion
  • 2 tablespoons minced parsley
  • 1 1/2 pounds ground beef chuck
  • 3/4 pound fresh pork hot sausage
  • 1 1/2 cups panko bread crumbs
  • 2 eggs, beaten
  • 3/4 cup heavy cream
  • 1 cup chili sauce
  • 2 tablespoons dark brown sugar
  • 2 teaspoons worcestershire sauce

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