Butter Croissants – Saf-Instant Gulf
A crispy, soft and delicious option for breakfast, tea times and snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safinstantgulf.com.
Ingredients
- 1 sachet Saf-instant yeast
- 500 g Flour
- 60 g Sugar
- 250 g Unsalted butter for layering
- 1 Egg for coating
- 225 ml Milk
- 1 tsp Salt
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