Egg Roll in a Bowl
In a large skillet, brown the pork or beef until no longer pink. Add the garlic and sautee for 30 seconds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 lb ground beef or pork
- 1 teaspoon minced garlic
- 14 ounces shredded cabbage or coleslaw mix
- 1/4 cup low-sodium soy sauce (or liquid aminos)
- 1 teaspoon ground ginger
- 2 teaspoons sriracha
- 1 whole egg
- 1 tablespoon sesame oil
- 2 tablespoons sliced green onions
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