Peppermint Chocolate Fudge Sponge Pudding Recipe - Choc Affair – Choc Affair
Simple, sweet and covered in chocolate, whats not to love? This recipe makes 2 adorable little puddings, perfect for a night in!
Ingredients
- 200g Butter, plus extra for greasing
- 200g Caster Sugar
- 4 Eggs (beaten)
- 4 tbsp Milk
- 200g Self-Raising Flour
- 110g Ready-made Fudge (broken into pieces)
- 110g Choc Affair Peppermint Chocolate (broken into pieces)
- 170g Choc affair Peppermint Chocolate (broken into pieces)
- 300ml Double Cream
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