Ingredients
- 1 can of beer
- 1 6 oz can spicy V-8 juice
- 1 tsp. lemon juice
- 1 tsp. hot sauce
- 1/2 c. Italian bread crumbs
- 1 c. onions
- Salt and pepper to taste
- 1 lg. bottle ketchup
- 1 tsp. horseradish
- 1 tsp. Worcestershire sauce
- 2 to 3 lbs. ground beef
- 2 to 3 eggs
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