Easy Chocolate Brownies
INTRODUCTION The thing about Chocolate Brownies is, that they are just so darn yummy.
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Cooking tools:
- Oven
- Cake pan
- Parchment paper
- Mixing bowl
- Hand mixer
- Saucepan
- Stove
- Sifter
- Spatula
- Chef's knife
- Cooling rack
Ingredients
- 3 Eggs
- 500 ml Castor or Brown Sugar
- 250 ml Flour
- 125 ml Cocoa Powder
- 125 g Chocolate, chopped into rough pieces
- 125 g Butter
- 30 ml Golden Syrup
- 50 g Almonds, roughly chopped
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