Maharashtrian Style Vegan Sprouts Curry With Paratha For A Healthy Breakfast | Times Now
We all are well-versed that breakfast is believed to be one of the important meals of the day and for someone who is planning to add nutritious dishes to the menu, this Maharashtrian style sprouts...
Keywords
- vegan sprouts curry
- food
- food recipe
- breakfast dishes
- breakfast meals
- paratha
- maharashtrian dishes
- maharashtrian cuisine
- Maharashtrian usal
- usal recipe
- Recipes
- Times Now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timesnownews.com.
Ingredients
- 150g mixed bean sprouts
- 2 1/2 cups water
- 3 tbsp coriander leaves
- 2 tbsp oil
- 1 medium onion, chopped
- 1 medium tomato, diced
- 4 garlic
- 1 pinch asafoetida
- 1 tsp coriander powder
- ½ tsp turmeric powder
- ½ tsp cumin powder
- ½ tsp garam masala
- Salt as required
More Like This
Healthy Bihari Sattu Paratha Recipe for Breakfast
homecookingshow.in
Pithla Recipe: Maharashtrian Style Pithla Paired With Bhakri For An Indulgent Breakfast Under 20 Min
timesnownews.com
Sprouts Paratha Recipe
awesomecuisine.com
Vegan Butternut Squash Paratha Recipe | Nutritious Indian Breakfast
gruballergy.com
Moong Sprout Healthy Breakfast Recipe
chefadora.com
Breakfast Special: Ranveer Brar’s Mumbai Style Kanda Poha Under 20 Minutes | Times Now
timesnownews.com
Breakfast curry
womensweeklyfood.com.au
Poha Sprouts Paratha
zaykakatadka.com