Handi Bazaar
In another bowl add flour, baking powder, baking soda, cinnamon, salt and mix. Keep aside. (Bowl 2)
Ingredients
- 160 gmHandi Hara Bara Kebab – Refined Oil
- 250 ml Milk
- 15 ml Vinegar
- 250 gm Flour
- 7.5 gm Baking Powder
- 2.5 gm Baking Soda
- 2.5 gm Cinnamon Powder
- 120 gm Banana Mash
- 15 ml Refined Oil
- 1 gm Salt
- 250 gm Avocado
- 25 gm Salt
- 2 gm White Pepper Powder
- 15 ml Lemon Juice
- 25 ml Sour Cream
- 25 gm Dill Leaves
- 50 gm Carrots
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