Dairy Free Pesto by Kaleena's Kitchen - FoodSocial
Discover how to make dairy-free pesto and enjoy its versatile uses: pasta sauces, salad dressings, steak toppings, and more. Perfect for vegans or anyone looking to cut dairy!
Ingredients
- 2 cups Basil, Fresh
- .5 cup Avocado Oil
- .25 cup Pine Nuts
- 1 Tbsp Lemon Juice
- 2 cloves Garlic
- .5 tsp Black Pepper
- .5 tsp Salt
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