Ironwoodinfo recipe

Ingredients

• 1 jar (8 ounces) herring in wine sauce
• 3 cups cooked diced potatoes
• 1 can (1 pound) diced beets, drained
• 1 large apple, pared, quartered, cored and diced
• 1 small onion, diced
• 1/4 cup diced pared cucumber
• 1/2 cup cider vinegar
• 1 hard-cooked egg yolk
• 2 packages (6 ounces each) sliced tongue
• 1 package (8 ounces) sliced caraway cheese, cut in triangles
• Watercress