Roasted Cherry Tomatoes Recipe - Great British Chefs
Roasting the cherry tomatoes and seasoning with a dash of balsamic vinegar brings a touch of the Mediterranean to this simple dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 400g of cherry tomatoes
- 1 tbsp of balsamic vinegar
- 1 dash of rapeseed oil
- 1 pinch of salt
- 1 pinch of pepper
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