Rye Bread (Dak)
Rye Bread (Dak) recipe: Try this Rye Bread (Dak) recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 tb Nonfat dry milk powder
- 1 1/2 c Warm water
- 2 c Bread flour
- 1 tb Margerine
- 1 pk Yeast
- 1 tb Caraway seeds (optional)
- 1 tb Honey
- 1 ts Ground allspice (optional)
- 1 tb Sugar
- 1 ts Salt
- 2 c Rye flour
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