Chocolate Lava Cake - Miele Philippines
Miko Aspiras is a multi-awarded Filipino pastry chef and the genius behind Scout’s Honor, Poison, and Le Petit Souffle. He was a Philippine Tatler T. Dining’s Best Pastry Chef in 2018 and part of...
Ingredients
- 160 g dark chocolate 65%
- 160 g unsalted butter
- 3 pieces eggs, medium
- 3 pieces egg yolks
- 150 g powdered sugar
- 65 g all purpose flour and a little extra for dusting
- 25 g cocoa powder
- 1 pinch salt flakes
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