Kesar Pista Lassi And Masala Buttermilk
Kesar Pista Lassi And Masala Buttermilk are rich in calcium drinks. These mocktails are one of the most refreshing drinks in summer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Curd / Dahi - 5 tbsp
- Water - As required
- Saffron / Kesar - 10 to 15 Strands
- Almonds / Badam - 5 to 6 Halves + For garnishing
- Pistachios / Pista - 4 to 5 Halves + For garnishing
- Powdered sugar - 2 to 3 tsp
- Curd / Dahi - 2 tbsp
- Mint leaves / Pudina - A handful + For garnishing
- Coriander leaves / Hara dhaniya - A handful
- Green chilli / Hari mirchi - 1 Chopped
- Asafoetida / Hing - A pnich
- Black salt / Kala namak - 1/4 tsp
- Pink rock salt - As per taste + For garnishing
- Roasted cumin seeds powder / Jeera powder - 1/2 tsp + For garnishing
- Ice cubes - As required
- Red chilli powder / Lal mirch powder - For garnishing
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