Sandwich On A Stick | Ropes Crossing

Ingredients

• 4 tbs avocado, mashed 4 tablespoon avocado, mashed
• 1 red cabbage leaf, torn 1 red cabbage leaf, torn
• 1 red capsicum, cut into 2.5cm square pieces 1 red capsicum, cut into 2.5cm square pieces
• 1 large Lebanese cucumber, thickly sliced into rounds 1 large Lebanese cucumber, thickly sliced into rounds
• 8 cherry tomatoes 8 cherry tomatoes
• 4 slice tasty cheese, quartered 4 slice tasty cheese, quartered
• 4 tbs reduced-fat cream cheese 4 tablespoon reduced-fat cream cheese
• 16 baby spinach leaves 16 baby spinach leaves
• 8 slice multigrain bread, toasted 8 slice multigrain bread, toasted
• 4 eggs, boiled, sliced 4 eggs, boiled, sliced