Breakfast Burger | Rosemary Farm
Breakfast Burger
Ingredients
- 12 hamburger buns or English muffins, split (3-4 oz. each)
- 12 fresh or frozen hamburger patties (3 oz. each)
- 12 thick-sliced pepper bacon slices, halved (1 oz. each)
- 12 large Rosemary Farm eggs
- 12 cheddar cheese slices
- 2-1/4 cups prepared hollandaise sauce, kept warm
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