Tofu Scramble | Vegan Recipes | Veganuary

Tofu Scramble | Vegan Recipes | Veganuary

veganuary.com

A one-pan wonder! Easy to make, packed full of flavour and low in fat, tofu scramble is a delicious addition to your weekend brunch.

View full recipe on veganuary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

  • 350g silken firm tofu
  • 1 tsp oil
  • 1 red onion, chopped
  • 4 garlic cloves, sliced
  • 1 red chilli, sliced
  • 1 tsp seeds (black onion, cumin, and mustard seeds all work well)
  • 1 tsp cumin
  • 1 tsp turmeric
  • 2 tsp smoked paprika
  • 1 tbsp red wine vinegar
  • 2 tbsp soy / aminos
  • 5 fresh thyme sprigs (leaves picked or another fresh herb of your choice)
  • 1/4 tsp black pepper (to taste)
  • 2 tbsp nutritional yeast (alternative ingredient)
  • 1 tsp liquid smoke (alternative ingredient)
  • 10 g chives or spring onions (alternative garnish)
  • 10 g fresh ginger (alternative ingredient)
  • 150 g chestnut mushrooms (alternative ingredient)
  • 240 g black beans (alternative ingredient)

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