Jow - Recipe: Greek-Style Quinoa Stuffed Peppers
Greek-Style Quinoa Stuffed Peppers in 6 steps and in 27 minutes by Jow: bell pepper (assorted), quinoa (cooked), feta cheese (block), chickpeas (canned), ground
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Ingredients
- 1 Bell pepper (assorted)
- 1/2 cup Quinoa (cooked)
- 1 oz Feta cheese (block)
- 1/4 cup Chickpeas (canned)
- 1/4 lb Ground beef
- 1/4 cup Tomatoes (fire roasted, diced)
- 1/2 tbsp Oregano (dried)
- 1/2 tbsp Dill (fresh)
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