Borscht with mushrooms - step by step recipe with photos
Hearty borscht with mushrooms - step-by-step recipe with photos on our website. Prepare delicious meals for the whole family with IPEPPER!
Ingredients
- 1.8 l Water
- 150 gr Potato
- 150 gr Cabbage white
- 100 gr Champignons
- 70 gr Beet
- 60 gr Carrot
- 45 gr Onion
- 40 gr Oil sunflower
- 40 gr Paste tomato
- 1 clove Garlic
- 1 Bay leaf
- 5 gr Dill
- Salt
- Pepper black ground
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