Naan Bread | Recipe Cart
Fluffy, buttery, and perfectly chewy, this homemade Naan Bread recipe comes together quickly and easily with only a few simple ingredients.
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Cooking tools:
- Stand mixer
- Cast iron skillet
- Rolling pin
- Pastry brush
- Mixing bowl
- Baking sheet
- Parchment paper
- Wax paper
- Kitchen towel
- Stove
- Spoon
Ingredients
- ½ cup warm water (105-110F (120mL))
- 1 package active dry yeast ((2¼ teaspoons, 0.25-oz.))
- 1 teaspoon granulated sugar
- 2¼ cups all-purpose flour (plus additional for dusting (300g))
- 1 teaspoon salt
- 1/3 cup plain yogurt ((80mL))
- 1 tablespoon olive oil
- ⅓ cup butter (melted (76g))
- 3 cloves garlic (minced (optional))
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