Easy Orange Ginger Beef Angel Hair Pasta with Snow Peas Recipe - Cook With Campbells Canada

Ingredients

• 1 box CAMPBELL’S® Ready to Use 30% Less Sodium Beef Broth
• 2 tbsp 30 mL cornstarch
• 1/2 tbsp 8 mL canola oil
• 1 lb 454 g grilling steak
• 1 medium onion, cut into crescents
• 1/3 cup 80 mL orange juice concentrate
• 2 tbsp 30 mL reduced sodium soy sauce,
• 7 oz 198 g uncooked capellini (angel hair) pasta, broken into 3 sections
• 2 cups 500 mL snow peas, strings removed
• 1 can mandarin orange segments, drained
• 1/2 tbsp 8 mL grated fresh ginger root