Foryoueats: Oven-baked Crispy Chicken Nuggets

Ingredients

• 400g (14 oz) chicken breast, cut into 3cm (1 inch) cubes
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp chilli powder (use more or less to taste)
• 2 tsp sea salt (use 1 tsp if using fine salt)
• 3 tbsp vodka
• 100g (3.5 oz) plain salted potato crisps
• 2 cups panko breadcrumbs
• 1 cup plain flour
• 3 eggs
• Dipping sauce:
• ¼ cup Japanese tonkatsu sauce*
• 3 tbspMarion’s Kitchen Sweet Chili Sauceor any sweet chili you like