Cheeseburger Dip - Traeger Grills
Add a new dip to your game-day spread with this creamy cheeseburger dip. Add ground beef, Velveeta, cheddar, cheddar & ketchup for a rich dip perfect for chips or veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Pounds ground beef, preferably 80% lean
- 1 Medium yellow onion, chopped
- 4 garlic cloves, minced
- 2 Tablespoons Traeger Burger Rub
- 2 Tablespoons worcestershire sauce
- 1 Pound Velveeta cheese, cut into cubes
- 8 Ounces cheddar cheese, shredded
- 1/4 Cup ketchup
- 1/4 Cup mayonnaise
- 2 Tablespoons Traeger Original Hot Sauce
- 1 plum tomato, diced
- 1/4 Cup diced yellow onion
- 1/4 Cup diced dill pickle
- 1 Tablespoon dill pickle brine
