Chicken Tortilla Soup - HORMEL® Canned Meats
Warmly spiced and topped with all the best fixings, this Chicken Tortilla Soup made with HORMEL® Premium Chicken Breast is a welcome bowl of comfort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormel.com.
Ingredients
- 2 teaspoons olive oil
- 1 onion, chopped
- 3 cloves garlic, finely chopped
- 1 jalapeno pepper, stem and seeds removed, finely chopped
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon dried oregano
- 1/4 teaspoon cumin
- 1 (14- ounce) can fire roasted tomatoes and green chiles
- 3 cups chicken broth
- 1 cup canned black beans, rinsed and drained
- 1/2 cup frozen corn
- 1 (10-ounce) can HORMEL® Premium Chicken Breast, drained
- Suggested toppings: shredded cheddar cheese, cubed avocado, cilantro, sliced green onions, lime wedges, tortilla strips
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