Gluten-Free Peanut Butter Cookies Recipe - BettyCrocker.com

Name: Gluten-Free Peanut Butter Cookies Recipe - BettyCrocker.com
Ingredients: 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1/2 cup creamy peanut butter; 1/2 cup shortening; 1 teaspoon gluten-free vanilla; 1 egg; 1 1/3 cups from 1 box (16 oz) Betty Crocker™ Gluten Free All Purpose Rice Flour Blend; 1 teaspoon xanthan gum; 1 teaspoon baking soda; 1/4 teaspoon salt

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An easy twist on the traditional peanut butter cookie, this gluten-free version is just as good as the original; no one will even notice the difference! Using Betty Crocker™

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Ingredients

1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1/2 cup shortening
1 teaspoon gluten-free vanilla
1 egg
1 1/3 cups from 1 box (16 oz) Betty Crocker™ Gluten Free All Purpose Rice Flour Blend
1 teaspoon xanthan gum
1 teaspoon baking soda
1/4 teaspoon salt