Corn chips with salsa roja - Cookidoo® – the official Thermomix® recipe platform
Enjoy authentic corn chips with a flavorful salsa roja, perfect for Mexican-inspired feasts. Easy to make in your Thermomix®. Sign up for free recipes now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 50 g Parmesan cheese
- ½ tsp mustard powder
- ½ tsp ground paprika
- 190 g polenta
- 110 g baker's flour
- 1 tsp sea salt
- 1 tsp baking powder
- 120 g milk
- 50 g olive oil
- 1 tsp tamari
- 30 g brown onion
- 1 garlic clove
- ½ - 1 tsp dried chilli flakes
- 300 g fresh tomatoes
- 1 tsp Vegetable stock paste
- 15 g olive oil
- ½ tsp salt
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