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Rosemary roast chicken | Recipe | Kitchen Stories
Jamie Oliver's recipe for a rosemary roast chicken with sweet leeks, garlic, cider, butter beans, crème fraîche & stilton from his newest cookbook ONE: SIMPLE...
Keywords
- roasting
- weeknight dinner
- one pot
- featured-contributor
- main
- Jamie Oliver
- cheese
- gluten free
- comfort food
- poultry
- Partner Content
- savory
- for four
- alcohol
- dairy
- herbs
- autumn
- winter
- oven
Ingredients
- 2.25 lbs chicken leg
- 3 cloves garlic
- 3 leeks
- 3 sprigs rosemary
- 1 cup hard cider
- 14 oz canned white beans
- 30 g blue cheese
- 3 tbsp light crème fraîche
- salt
- pepper
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