Soba Noodles | Plant-Based Recipes
Roast plantains and simmer flavorful miso broth with kale and carrot noodles for a delicious one-pan meal.
Ingredients
- 1 plantain
- 2 scallions
- 4 oz curly kale
- 1 carrot
- 1 red Fresno chile
- 2 tbsp white miso paste
- 5.5 oz coconut milk
- 2 tbsp tamari
- 7 oz precooked soba buckwheat noodles
- 1 tbsp toasted coconut
- 2 tsp vegetable oil*
- Salt and pepper*
- *Not Included
- For full ingredient list, see Nutrition
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