Recipe Details | Rick's Cooking School

Ingredients

• 3 cup all purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 cup pecans, chopped
• 1 cup vegetable oil
• 2 cup sugar
• 3 eggs
• 2 teaspoon vanilla
• 3 cups raw apples, peeled and chopped fine