Chicken sausages with bean-and-tomato salad | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chicken sausages with bean-and-tomato salad & see the Points value of this great recipe
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Cooking tools:
- Microplane
- Grater
- Oven
- Broiler rack
- Aluminum foil
- Saucepan
- Stove
- Colander
- Mixing bowl
- Whisk
- Garlic press
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 pound(s) Uncooked chicken sausage, Italian or other variety
- 1/2 pound(s) Cherry tomatoes, halved
- 1/2 pound(s) Uncooked string beans, trimmed and halved crosswise
- 1 Tbsp Extra virgin olive oil
- 1/2 tsp Lemon zest, grated
- 2 tsp Fresh lemon juice
- 1 tsp Dijon mustard
- 1 large clove(s) Garlic, crushed through a press
- 1/4 tsp Table salt, or to taste
- 1/4 tsp Black pepper
- 15 oz Canned lima beans, or cannellini beans, rinsed and drained
- 2 Tbsp Chives, fresh, chopped
- 1 Tbsp Fresh mint leaves, chopped
- 1 spray(s) Cooking spray
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