Fried Fish Pickle Recipe - pachakam.com

Ingredients

• 1 kg Fish (sliced)
• 1 tsp Turmeric powder
• 30 nos Dry red chillies
• 1 tbsp Cumin seeds (Jeerakam)
• 40 cloves Garlic (10 cloves sliced)
• 2 pieces Ginger (1 piece sliced)
• 1 tsp Mustard seeds
• 15 nos Green chillies (sliced)
• 3/4 kg Gingelly oil
• 1/2 litre Vinegar
• Curry leaves (As reqd)
• Salt (As reqd)