Roasted Garlic Hummus with Smoked Paprika
www.foleyfoodandwinesociety.com
Once you see how quick and easy it is to make your own amazing hummus, you’ll never want to buy pre-made again. Make sure to serve with plenty of pita chips, vegetables, and, of course, a crisp...
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Cooking tools:
- Food processor
- Can opener
- Colander
- Citrus press
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven
- Baking sheet
- Aluminum foil
- Spatula
- Serving bowl
Ingredients
- 2 cans of chickpeas, drained
- 1 cup tahini
- 1 cup of olive oil
- 2 lemons, juiced
- 20 cloves of garlic
- 2 tablespoons parsley, finely chopped
- 1 teaspoon smoked paprika
- Salt
- pepper
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