Almond Poppy Seed Bread
Grease and flour two 9 x 5-inch loaf pans (or four 7½ x 3¾-inch loaf pans). Preheat oven to 350ºF.
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Cooking tools:
- Hand mixer
- Loaf pan
- Oven
- Stove
- Mixing bowl
- Saucepan
- Toothpick
- Measuring cup
- Measuring spoon
Ingredients
- 3 cups all-purpose flour
- 2 1/2 cup sugar
- 1 1/2 tsp salt
- 1 1/2 tsp teaspoons BAKING POWDER, 32OZ
- 1 1/2 tbsp Durkee® Poppy Seed
- 1 1/2 cup milk (do not use skim milk)
- 3 eggs
- 1 1/2 tsp Spice Islands® Pure Almond Extract
- 1 1/2 tsp Durkee® Vanilla Extract, Pure
- 1/3 cup corn oil
- 3/4 cup sugar
- 1/4 cup orange juice
- 1 tsp Durkee® Vanilla Extract, Pure
- 1/2 tsp Spice Islands® Pure Almond Extract
- 2 tbsp butter OR margarine
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