Good-Cooking - Apricot Citrus Stuffed Ham

Ingredients

• 1 (1 1/2 pound) extra-lean ham, approximately 11% fat, roast cut
• 18 pieces dried apricot halves
• 1 tablespoon lemon zest
• 1 1/2 tablespoons orange zest
• 1/4 cup honey
• 4 tablespoons frozen orange juice concentrate, at room temperature
• 1/4 cup fresh lemon juice
• 1 fluid ounce brandy or bourbon (about 2 tablespoons)