Tangy Almond Chicken Kabobs Recipe

Tangy Almond Chicken Kabobs Recipe

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Chunks of chicken are grilled with a sweet, tangy marinade, and coated with toasted almonds.

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Ingredients

  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon vegetable oil
  • 1 tablespoon lemon juice
  • 4 skinless, boneless chicken breast halves - cubed
  • 0.25 cup chopped toasted almonds
  • 16 bamboo skewers, soaked in water for 20 minutes

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