Creamy Cheesy Potatoes Casserole Recipe
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Cooking tools:
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring cup
- Spoon
- Oven
- Refrigerator
- Freezer
- Plastic wrap
- Aluminum foil
Ingredients
- 6 large potatoes (peeled and sliced)
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1/2 cup milk
- 1/4 cup butter (melted)
- 1/4 cup chopped green onions
- Salt
- pepper
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