Recipe: <!-- -->Perfect Guacamole<!-- -->
What’s your guac style? Whether you’re in the mood for all things avocado and like to dive into classic guac or you want to switch things up because you’re feeling fancy (lobster, anyone?),...
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Cooking tools:
- Molcajete
- Mortar and pestle
- Fork
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
Ingredients
- 1/4 cup finely chopped red onion
- 1/2 jalapeño pepper, minced (more or less, to taste)
- 1/2 serrano pepper, minced (more or less, to taste)
- 1/4 cup roughly chopped cilantro leaves and tender stems
- 1/2 teaspoon kosher salt, to taste
- Juice of 1 lime (about 2 tablespoons)
- 3 medium ripe avocados
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