Dandi-Beer - Fireside Winery

Name: Dandi-Beer - Fireside Winery
Ingredients: 4 oz Dandelion Wine; 4 oz Ginger Beer; 1/2 oz. Fresh Lime; 2-3 dashes of orange bitters; Ice; Orange slice or twist (for garnish); Fill a glass with ice.; Pour in the Dandelion Wine.; Add the Ginger Beer. (Optional – if the Ginger beer is too spicy – substitute 2 ounces of the Ginger Beer with Tonic Water); Add fresh lime and 2-3 dashes of orange bitters.; Stir gently to combine.; Garnish with an orange slice or twist.

www.firesidewinery.com

A lively, foraged‑inspired spin on the classic mule. Floral Dandelion Wine brings soft herbal sweetness, layered with the spicy kick of ginger beer. Bright fres

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Ingredients

4 oz Dandelion Wine
4 oz Ginger Beer
1/2 oz. Fresh Lime
2-3 dashes of orange bitters
Ice
Orange slice or twist (for garnish)
Fill a glass with ice.
Pour in the Dandelion Wine.
Add the Ginger Beer. (Optional – if the Ginger beer is too spicy – substitute 2 ounces of the Ginger Beer with Tonic Water)
Add fresh lime and 2-3 dashes of orange bitters.
Stir gently to combine.
Garnish with an orange slice or twist.