Omelet stuffed and baked in the oven | The Happy Chef

Omelet stuffed and baked in the oven | The Happy Chef

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Omelet stuffed and baked in the oven

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Ingredients

  • 8 eggs
  • 5 tbsp milk
  • sunflower oil
  • spices (optional and taste)
  • salt
  • 1 small onion
  • 200 g of ham or other sausage of your choice
  • 1 / 2 green pepper
  • 1/2 red pepper
  • 150 g feta cheese
  • 5-6 mushrooms (maybe without them)
  • 100 g cheese
  • 2 tbsp mayonnaise
  • 1 tbsp mustard

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