Beetroot and Bean Burger
3 tbsp oil 1 onion, finely chopped 2 garlic cloves, crushed 1 to 2 medium size raw beetroots, peeled and grated 2 small carrots, peeled and grated 1/3 cup plain flour 400g tin kidney beans, drained &...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misfitgarden.co.nz.
Cooking tools:
- Skillet
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Peeler
- Can opener
- Colander
- Potato masher
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 3 tbsp oil
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- 1 to 2 medium size raw beetroots, peeled and grated
- 2 small carrots, peeled and grated
- 1/3 cup plain flour
- 400g tin kidney beans, drained & mashed
- 2 large egg, whisked
- 2 tbsp of any herbs or spices of your choice (we used chipotle, cumin, and ground coriander!)
- salt
- freshly ground black pepper
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