Orzo with Parmesan & Basil Recipe: How to Make It
Dried basil adds its rich herb flavor to this creamy and delicious skillet side dish that's table-ready in just minutes! —Anna Chaney, Antigo, Wisconsin
Keywords
- parmesan basil orzo
Ingredients
- 1 cup uncooked orzo pasta or pearl couscous
- 2 tablespoons butter
- 1 can (14-1/2 ounces) chicken broth
- 1/2 cup grated Parmesan cheese
- 2 teaspoons dried basil
- 1/8 teaspoon pepper
- Thinly sliced fresh basil, optional
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