Best Bran Muffins – Singh from the Hearth

Ingredients

• 1 cup miller's wheat bran
• ⅔ cup whole wheat flour
• ⅔ cup all purpose flour
• 1 ¼ tsp baking soda
• ⅛ tsp salt
• 1 cup buttermilk
• ⅔ cup honey
• ½ cup canola oil
• 1 egg
• 1 tsp vanilla
• 1 cup berries or ripe fruit
• ½ cup nut of choice
• raw sugar for sprinkling