Gravlax — Jewish Food Society
Photographers: Michael Graydon and Nicole Harriot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Ingredients
- ⅓ cup kosher salt
- ¼ cup chopped fresh dill
- 2 tablespoons light brown sugar
- 2 tablespoons fresh grapefruit or lemon zest
- 1 tablespoon Aleppo pepper or freshly ground black pepper
- 1 pound skin-on salmon fillet
- 1 tablespoon extremely smoky Scotch whiskey, such as Laphroaig
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