Fried salmon with radish slices
Fried salmon with radish slices – Perfect for dinner, this dish combines fresh salmon with crispy radish slices, offering a tasty and medium-level cooking experience in under 1 hour.
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Cooking tools:
- Loaf pan
- Skewer
- Pastry brush
- Oven
- Mixing bowl
- Fork
- Wooden spoon
- Spatula
- Whisk
- Parchment paper
- Aluminum foil
Ingredients
- 1 ripe avocado
- ½ lemon
- big pinch chilli flakes
- 2 slices sourdough bread
- good drizzle extra virgin olive oil
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