Cantaloupe Soup Recipe
This cantaloupe dessert is a refreshing summer soup that should be made with perfectly ripe cantaloupes for the best flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leishishak.com.
Ingredients
- 1 large cantaloupe (ripe and chilled)
- ½ cup whole milk
- 2 teaspoons fresh lemon juice
- 1 teaspoon cilantro (chopped, plus more for garnish)
- agave (to taste)
- raspberries (for serving)
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