Grilled Peaches Kissed with Cinnamon and Chocolate Recipe
Your new summer-time dessert, fresh grilled peaches covered in decadent chocolate and a sprinkle of cinnamon for the win.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 2 tablespoons coconut palm sugar
- 1 teaspoon ground cinnamon
- 3 medium-size ripe peaches (freestone variety, if available), halved and pitted
- Organic neutral-flavored oil, such as grapeseed, as needed
- 1 ounce (30 grams) grain-sweetened semisweet or bittersweet chocolate, cut into 6 chunks, or 1 ounce/30 g grain-sweetened chocolate chips
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