Sponge Cake Recipe | Arla UK
This classic sponge cake is great with a cup of coffee. Or serve with fresh berries and whipped cream, to create a fabulous dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Kitchen scale
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 75 g butter
- 100 ml semi-skimmed milk
- 2 eggs
- 160 g caster sugar
- 2 tsp vanilla sugar
- 180 g wheat flour
- 1½ tsp baking powder
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